Our Botched Ferran Adria date

Having bungled up the dates for Ferran Adria's speaking engagement, Hubby and I got a shock when we entered the Grand Ballroom in Capella Hotel only to find ourselves the only "participants".

After forking out a SGD6 entrance fee into Sentosa and burning SGD100 bucks on our (now wasted) tickets, we not content to just drive out just like that. So we decided to explore the island a little and check out the much talked about casino and Universal Studios.

After strolling past Universal Studios and stealing a glimpse of Woody Woodpecker from afar...

I chanced upon a most glorious sight- Hershey's Chocolate World. A chocoholics heaven, this shop is stocked with a mind boggling array of confections and souvenirs proudly stamped with the Hersheys and Reese logo.

Let's start off with the Reese display first. Swathed in an eye catching orange, these were the first to catch my attention

Reese is for folks who dig peanut butter.


However, thanks to clever packaging, non peanut butter lovers like me couldn't resist getting my hands on these


Reese teddies and cushions looking for a home

Reese bunnies in celebration of easter

Peanut butter easter eggs that scream "EAT ME"


Traditional metal tins containing the beloved peanut butter cups that make Reese so famous


Moving on to the Hershey section

World's largest chocolate bar...now I regret not buying one of these...


Stacks of dark chocolate, milk chocolate and nut studded chocolate slabs

Check out the huge bottles of chocolate sauce. They even have it in Strawberry flavor

Not forgetting the cutesy souvenir tins

Anyone for candy scented candles?

Hershey's kisses -who could live without these?


And of course, the Hershey chocolate plushies...

Before heading home, here's one picture I just HAD to take as a momento...

15 Food Cravings

Is it possible to crave 15 different kinds of food at one time?

To me, it is.

Here's my list:

1) Durian puffs from Goodwood Park Hotel & Mao Shan Wang Durian from 717 Trading

Limited stock. Catch em while you can

Stinky and superb

2) Penang Laksa and Nonya Mee Siam from Mama Chin at Circular Rd

Sweet, sour and salty all rolled into one

Simply sedap

3) Mala Steamboat from The Chinese Feasts

Addictive and spicy. More mushroom and fish glue please!

4) Grilled Mackerel Set with Grated Yam Rice from Ootoya

A healthy yet delicious treat

5) Grilled Brinjals, Ayam Buah Keluak and Lamb Devil Curry from Baba King

Nonyas rejoice

6) Negitoro Don from Botan @ Far East Square

An accidental find which I have since grown to love

7) Royce nama chocolates

Sweet Dreams are made of these

8) Pork Knuckles from Tawandang

Sinfully yours.

9) Roast pork crackling from Ember

Best Roast Pork. Ever.

10) Cheese Nachos and chili from Chilis

Comfort food

Comfort food multiplied by two

11) Mango clams from Ah Yat @ Turf City

Sweet and succulent

12) Yong Tau Foo from Golden Shoe Carpark

Worth braving the queue and the humid weather for

13) Char Siew from Kay Lee's

One plate is never enough

14) Pulut Hitam Ice Cream Coconut dessert at Peach Garden

Bliss

15) Molly Malone's Fish and Chips

Golden and glorious

What's yours?

Soul-less dining

I've been a member of Changi Club for years. To me, one of the main perks of joining the club is enjoying a quiet meal by the sea, watching the waves lap by and admiring the twinkling city lights from a distance. Its an ethereal experience which is fast becoming extinct in this increasingly urban citystate.

Unfortunately, because of the club's obscure location, most restaurants seldom make it past their first year in business.

Enter Soul Waterfront- a daring venture by the Amici group. The cafe serve Western and Italian dishes, with some Asian dishes like Mee Siam and Laksa thrown in for good measure.

After 3 visits (twice for dinner and once for snacks) there, Hubby and I have decided to write off the place.

Let's start with the good stuff first. The chef seems to possess reasonable skill in preparing meat and Italian dishes. If you are a meat lover, do consider ordering the braised lamb shank, which comes in a hearty portion and melts nicely in the mouth. Although this dish is one of the highest priced items in the menu (over 30 bucks), we feel it is money well spent. Hubby also tried the cabonara and thought it to be above average.

The Asian items however pale in comparison to their Western counterparts. Particularly (un)memorable was the restaurant's laksa, which was a starchy mess of yellow noodles married with chokingly rich gravy. The dried mee siam fared slightly better, boasting a pleasurable wok hei flavor. The stale prawns in the dish however made me lose my appetite halfway into the meal.

As if it couldn't get any worse, we decided to give the place another shot and popped in on a lazy weekend afternoon for a mid day snack. We ordered a fisherman's basket to share and were appalled when the order arrived. The assorted pieces of battered calamari, onion rings, fries and fish slices stank of stale oil and sported an unhealthy looking brownish yellow hue. This is a perfect case of a simple dish gone wrong. If the restaurant doesn't care enough about the health of its patrons, then it is not a restaurant worth patronising. Even after dousing the dubious looking suspects in thick Maggi chilli sauce, hubby and I still couldn't bring ourselves to finish this dish.

Bad food is occasionally salvaged by good service. Not in this case. Service was painfully slow. Our food easily took at least 30 mins to arrive even though there were no other patrons (except us) in plain sight. Staff seemed rather incompetent and did not seem to care about the grotty floors. In all our visits, there was always more than one item "not available" in the menu, which was a little frustrating.

I'm not sure how long this restaurant will last. In any case, this is not one restaurant whose soul I will miss.

Cheers to Good Health

I seldom have cravings for healthy food. Unfortunately, given my burgeoning waistline, healthy food is something I have had to sneak into my meal plans every once in a blue moon.

Last week was one of such "healthy" days. At a loss what to eat, hubby and I decided to have dinner at Ministry of Food, since we hadn't visited the place in some time.

The crowd at Ministry of Food is achingly young, making us feel a tad too old for our liking. Nonetheless I was hopelessly charmed by the restaurant's whimsical decor- complete with cherry blossom ceiling paper and Victorian chairs.

Don't expect high quality Japanese food here. The menu looks extensive and the pictures are lovely but at the end of the day, the restaurant is just a well oiled franchise with standardised offerings catered to the mass market.

I was highly disappointed with the char siew ramen. The char siew pieces were dry and tough, noodles were soggy and the gravy was weak. What a disaster.

Thank goodness for the avocado salad which arrived thereafter. The dish was sight to behold with pretty cubes of avocado, tofu and cucumber neatly arranged in an elongated bowl with a sprinkling of almond flakes on the surface. Even its accompanying wasabi mayo dressing looked delectable.

It has been a long time since I have eaten something so healthy and yummy. Although this is still not something I can eat every meal, it is definitely a big step forward. In fact, I am already thinking of replicating it at home.

Cheers to good health!

MOF @ My Izakaya
3 Temasek Boulevard
#B1- 40 Suntec City Mall
Tel: 63385523